This Month's Issue

Image by varintorn on Pixabay

Vicki Bernard, a member of Pennsylvania Conference's Hillcrest church in Wellsboro shared this family favorite, an easy chocolate cake recipe.

Ingredients

  • 3 cups of flour
  • 1 1/2 cup sugar
  • 2 tsp. baking soda
  • 1/2 cup cocoa
  • 1 teaspoon salt
  • 2 teaspoon vanilla
  • 2 teaspoon vinegar
  • 1 cup canola oil
  • 2 cup water

Sift together flour, sugar, baking soda, cocoa and salt. Combine the vanilla, vinegar, canola oil and water. Stir liquid into flour mixture until combined.

Bake in ungreased bundt pan for 1 hour, or an ungreased 9 x 13 inch pan for 30 minutes at 350 degrees.

When cooled, frost or serve with whipped cream or sprinkle with powdered sugar.

 

Image by Joel Springer

Could that cobbler you’re baking be an evangelistic tool? Might a simple conversation around the potluck table make a difference? This month we’re sharing delicious recipes and inspiring stories that will make your mouth water and your heart full.

Read these stories from the December 2018 Visitor:

Photo by Couleur on Pixabay

Recipe by Aracely Balleza

1 medium head of cauliflower, cut into large pieces
1 medium onion, finely chopped
1 c. of shredded cheese
2 eggs
1 c. all purpose flour
Salt to taste
2 garlic cloves, finely chopped

Instructions

Place cauliflower into boiling water and cook until tender enough to mash with a fork.

Transfer cauliflower from water to a large bowl and add the onion, cheese, eggs, flour, garlic and salt.

Mix all the ingredients well and form into patties.

Heat oil in frying pan and place patties into oil and cook until golden brown, turning once.